Organic Meat Production and Processing, Bio-Green Wiley, 9788126563616

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Steven C. Ricke (Author) Ellen J. Van Loo (Author)

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Bibliographic information

Title Organic Meat Production and Processing

Author Steven C. Ricke
Ellen J. Van Loo

Format Hardcover

Date published: 01.01.2017

Edition 1st. ed.

Publisher Bio-Green Wiley

Language: English

isbn 9788126563616

length xviii+444p., Figures; Tables; Index; 25cm.

Subjects Medical > Science & Nature > Veterinary Medicine > Dairy & Veterinary Science