A Text Book of Livestock Production and Management
Utilization for agriculture based livestock production, animal science is usually a highly interested topic for student due to their inherently curious nature. They want to know how and why about the animal husbandry. Science capitalizes on student inquisitiveness to know more about the world around them. Each time they explore a scientific concept even if they don’t realize that’s what they’re doing—they increase their knowledge and appreciation of that world. By this book student get a comprehensive, science-based approach to building livestock and poultry management systems for food, fiber, and recreation. It effectively integrates the scientific disciplines that support livestock and poultry production with detailed information about the primary livestock species, appropriate management protocols.
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Bibliographic information
Shraddha Shrivastava