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Handbook of Catering, Hospitality and Tourism

 
Shweta Singh (Author)
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Bibliographic information

Title Handbook of Catering, Hospitality and Tourism
Author Shweta Singh
Format Hardcover
Date published: 14.09.2019
Edition 1st ed.
Publisher Random Publications
Language: English
isbn 9789352692972
length viii+275p., 25cm.
Subjects Travel & Tourism > Cooking, Food & Wine

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