Fundamentals of Food Biotechnology, Shree Publishers & Distributors, 9788183299831

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Dhir Singh (Author) Dheer Singh (Author)

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Bibliographic information

Title Fundamentals of Food Biotechnology

Author Dhir Singh
Dheer Singh

Format Hardcover

Date published: 31.12.2019

Edition 1st ed.

Publisher Shree Publishers & Distributors

Language: English

isbn 9788183299831

length viii+228p., Illustrations., (Black and White); 25cm.

Subjects Science & Nature > Biology