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Handbook of Livestock and Poultry and Production Management

 
Dinesh Kumar (Author) Rashmi Kumari (Author) M S Mahesh (Author)
Synopsis

Content: 1. Role of Livestock in the National Economy 2. Important Terminology used in Livestock and Poultry Farming 3. Important Indian and Exotic Breeds of Cattle, Buffalo, Sheep, Goat,Swine and Poultry 4. Housing Principles and Space Requirements for Different Species of Livestock and Poultry 5. Management of Calves, Growing Heifers and Milch Animals Dinesh Kumar, Brishketu Kumar and Anil Kumar Giri 6. Care and Management of Sheep, Goat and Pig 7. Reproduction in Farm Animals and Poultry 8. Incubation, Hatching and Brooding Management of Growers and Layers 9. Proximate Principles of Animal Feeds 10. Classification of Feedstuffs, Nutrients and their Functions 11. Digestion in Livestock and Poultry 12. Feed Ingredients used for Ration formulation for Livestock and Poultry 13. Feed Supplements and Feed Additives 14. Feeding of Livestock and Poultry 15. Improvement of Farm Animals and Poultry 16. Introduction of Livestock and Poultry Diseases 17. Prevention (Including Vaccination Schedule) and Control of Important Diseases of Livestock and Poultry. 

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About the author

Dinesh Kumar

Dinesh Kumar b. 1972 –in Kurthaul, a village on the southern outskirts of Patna), took his primary and secondary education in government schools in Patna. After gradating in Political Science (Hon’s) from Patna, he went on to study Law at Delhi University’s prestigious Campus Law centre. It was at Delhi University that the idea of taking up a career in writing occurred to him. After his arrival from Delhi in 2000, he began practicing as an advocate in Patna High Court. It was during his first years as a lawyer that the idea of writing a book on his home state first came to his mind. Over the next few years, he tried to gather material-mostly from his personal experiences and observations –for the book. His chief interests, apart from writing, are Western Classics, Buddhist literature, culture and heritage, listening to the BBC World service Brazilian soccer, traveling and spending as much time as possible in solitude. He is at presently working on his next book.

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Bibliographic information

Title Handbook of Livestock and Poultry and Production Management
Format Hardcover
Date published: 05.03.2024
Edition 1st ed.
Language: English
isbn 9789356516977