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Contents:

1. Introduction 
2. Clinical Animal Nutrition 
3. Preventive animal nutrition 
4. Therapeutic Animal Nutrition 
5. Convalescent Animal Nutrition
6. Disease-Induced Alterations in Nutrient Metabolism: Role of Nutrients in Disease Prevention and Management 
7. Potential of Nutrition for Prophylaxis and Therapeutic Purposes 
8. Role of Cytokines in Nutrient Homeorrhesis 
9. Role of Nutrients in Development of Various Disease Processes
10. Potential of Nutrients and Nutraceuticals in Amelioration of Diseases 
11. Nutrient-Parasite Interaction and Animal Health Relationship
12. Nutritional Amelioration of Stress in Livestock and Poultry   12.1 Nutritional amelioration of biotic stress  12.2 Nutritional amelioration of abiotic stress   12.3 Nutritional amelioration of cold stress 12.4 Nutritional amelioration of heat stress  12.5 Nutritional amelioration of transportation stress 
13. Modern Concepts in Metabolic Alterations Leading to Metabolic  Disorders  13.1 Hypocalcaemia   13.2 Ketosis   13.3 Downer cow syndrome  13.4 Retained placenta   13.6 Laminitis 
13.7 Abomasal displacement  13.8 Mastitis 13.9 Metritis/ endometritis 
14. Metabolic Effects of Infection: Metabolism of Nutrients During Infections and Inflammatory Diseases 
14.1 Metabolism of carbohydrates during infections and inflammatory diseases   14.2 Metabolism of fats during infections and inflammatory diseases  14.3 Metabolism of proteins during infections and inflammatory diseases   14.4 Metabolism of minerals during infections and inflammatory diseases   14.5 Metabolism of vitamins during infections and inflammatory diseases 
15. Modern Concepts of Metabolic Acidosis in Ruminants 
16. Common Reproductive Disorders and Health Issues in Dairy Animals 
17. Formulation of Diet for Sick and Diseased Animals 
18. Feeding Management of Pre and Post Operated Animals
19. Prevention of Metabolic Disorders: Recommended Dietary Regimen and  Formulated Diets 
20. Metabolic Alterations Leading to Production Diseases in Poultry 
21. Metabolic Profile Tests for Domestic Animals and Reference Ranges of  Different Metabolites
22. Determination of Key Metabolic Markers in Different Animal Species
23. Stress and Post-Surgical Nutrition in Animals 
24. Impact of Nutrition on Parasitic Infestation in Animals and Poultry 
25. Impact of Coccidiostats and Dietary Antigens in Early Weaned Livestock 
26. Impact of Nutrition on Bacterial, Viral and Fungal Infections in Animals and Poultry 
27. Impact of Nutrition on Fertility, Reproduction, and Lactation in Animals 
28. Nutrition in Relation to Emerging Diseases in Animals 
29. Potential Plant Toxicity in Grazing Animals 
30. Toxicity in Grazing Animals: Signs of Poisoning and Nitrate Poisoning 
31. Toxic Effects of Goitrogens and Glucosinolates in Animals and their Nutritional Management for Prevention and Control 
32. Toxic Minerals and Counter Action: Selenium and Fluorine 
33. Pesticide Residues in Feeds and Fodders and their Impact on  Animal Health and Production 
34. Nutritional Factors Responsible for Digestive and Metabolic Disorders in Animals 
35. Diet for Animals with Gastrointestinal Disease 
36. Nutrient-Immunity Interaction in Livestock and Poultry 
37. Role of Nutrients in Immune Response 
38. Assessment of Immunity in Livestock and Poultry 
39. Antioxidants: Assessment in Animals and Poultry 
39.1 Assessment of superoxide dismutase status 
39.2 Assessment of catalase status 
39.3 Assessment of glutathione peroxidase status 
39.4 Assessment of lipid peroxidase status in animals and poultry 
39.5 Assessment of reduced glutathione status 
39.6 Assessment of glutathione S-transferase status 
39.7 Assessment of total sulphahydryl, protein-bound sulphahydryl, and non-protein-bound sulphahydryl groups status 
40. Assessment of Antioxidants Status Using Condensed Tannins 
41. Plant Polyphenols, Flavonoids and Condensed Tannins Enhance Glutathione Status, Synthesis and Regeneration in Animals and Poultry 
42. Enzyme-Linked Immunosorbent Assay for Quantifying Superoxide Dismutase in Biological Samples
43. Quantification of SOD Gene (mRNA) Expression in Biological Samples Using qPCR Technique 
44. Quantification of GSH and GSSG in Biological Samples Using HPLC 
45. Quantification of GSH and GSSG in Biological Samples Using Enzymatic Cycling Method 
46. Fluorometric Assay for Measuring GSH Levels in Biological Samples 
47. Assessment of SOD Activity Using Western Blotting in Animal and Poultry