Agriculture and Food Processing
Synopsis
Agriculture food processing industry is rather a new development. Stimulating demand for appropriate processed foods. Achieving maximum value addition and by product utilization; Creating increased job opportunities particularly in rural areas; enabling farmers to reap the benefits of modern technology; and creating for surplus for exports are the goals and objectives of the Ministry of Food processing Industries. This book analyses different functions and procedures of food processing industries. All relevant topics are given authoritative treatment.
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