Handbook of Wild Edible Plants
This invaluable treatise, the most comprehensive publication in the field so far unfolds wealth of information on the wild edible diversity comprising of 323 plant species belonging to 213 genera and 99 diverse families from the region of North-West Himalaya. The textural matter illustrated with beautiful colour photographs, 20 figures, 41 tables and 2 appendices, enhance the value of the book significantly. The information contained would be an invaluable asset for Students, Researchers, Teachers and Scientists in Traditional and Agricultural Universities, Plant Breeding, Economic Botany and Crop Improvement and Plant Genetic Resources Research Institutions, Mountain and Jungle Lovers, Hikers, Trekkers, Plant Explorers, Holiday Makers, Army Soldiers, ITBP, Border Security Forces and Commandos operating in inaccessible areas and laymen alike. It is, therefore hoped that this vital reference will be the definitive guide for our food security and alleviation of poverty and malnutrition. No institutional library should be without it.
Get it now and save 10%
BECOME A MEMBER
-
Atlas of Macroscopic & Microscopic Characters of Ayurvedic Pharmacopoeial Drugs: Ayurvedic Pharmacopoeia of India, Part-I, Volume I
-
A Hand Book of Common Siddha Kayakalpa (Rasayana) Herbs for Healthy Life
-
Field Manual on Herbarium Techniques
-
Anticancer Herbal Drugs of India: With Special Reference to Ayurveda
Bibliographic information
Ors.