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Cuisine of Himachal Pradesh: Himachali Dham

 
Jaswinder Singh (Author)
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About the author

Jaswinder Singh

Dr. Jaswinder Singh, Ph.D., Animal Nutrition, Department of Veterinary and Nimal Husbandry Extension Education, Guru Angad Dev Veterinary and Animal Sciences University, Ludiana 141004, Punjab.

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Bibliographic information

Title Cuisine of Himachal Pradesh: Himachali Dham
Author Jaswinder Singh
Format Softcover
Date published: 31.12.2014
Edition 1st. ed.
Publisher Gaurav Book Centre Pvt. Ltd.
Language: English
isbn 9789383316014
length 42p., 22cm.
Subjects Cooking, Food & Wine

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